Brulee of Strawberry |
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| Brulee of Strawberry Prep Time: 5 Minuets Chill Times: 30 Minutes Cook Time: 12 Minutes
1/3 Cup of sugar 2 Tablespoons all-purpose flour 1 Egg, lightly beaten 1 ½ Cups 1% low-fat milk 1 Teaspoon vanilla extract 1 Cup sliced fresh strawberries 3 Tablespoons brown sugar
Combine sugar, flour, and egg in a medium saucepan. Gradually stir in milk. Cook over medium heat, stirring constantly, until mixture thickens. Remove from heat; stir in vanilla. Cover and chill thoroughly.
Place strawberries evenly in 6 (3/4- cup) oven proof ramekins or custard cups. Spoon custard mixture evenly over strawberries, and sprinkle evenly with brown sugar. Place ramekins on a baking sheet. Broil 5 ½ inches from heat (with electric oven door partially opened) 2 to 3 minutes or until sugar melts. Serve immediately. Yield: 6 servings We at Valerie Fitzgerald and Associates realize that you are in the information gathering stage of your purchase and we respect your privacy. Should you have any questions, please feel free to email us at info@valeriefitzgerald.com or call us directly at 310-285-7515. If you or anyone you know is looking to buy or sell a home, please note that we can provide detailed information and access to Beverly Hills Homes for Sale Brentwood Homes for Sale Bel Air Homes for Sale Sunset Strip Homes for Sale Los Angeles Homes for Sale Santa Monica Homes for Sale Malibu Homes for Sale You can count on the services of Valerie Fitzgerald and Associates to provide you with information you can trust. |
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